Head Chef – Luxury Property –


Kendrick Recruitment is now seeking a Head Chef for a very successful Lodge based in the North West. We are in need of a Head Chef that will be able to grab the bull by the horns. We are looking for a responsible candidate that is motivated, hardworking and ready to grow into a new environment.. The Head Chef will be required to facilitate the effective and smooth operation of the lodge kitchens includingplanning and organising the preparation, cooking and presentation of food as well as staff supervision and shiftrostering. They will need to enhance the company goals of guest service and satisfaction, team work, and financial performance for individual lodges. KEY FOCUS AREAS• Implement menus for the lodges that exceed the expectations of our guests.• Knowledge of current leading culinary trends in food and beverage.• Provide effective leadership through professional management and encouragement of all subordinates.• Implement effective operational standards for the lodge kitchens.• Implement and maintain efficient financial budgetary controls and procurement controls.• Prepare budgets and aim to achieve budgeted gross profit, and not exceed budgeted monthly food costs.• Ensure all month end administration is completed accurately and timelessly. REQUIREMENTS – QUALIFICATIONS AND SKILLS✓ Grade 12✓ Formal Chef qualification (advantageous)✓ 5 years’ experience in a 5* lodge/hotel✓ Strong admin skills/food costing, ordering, stock takes, monthly budgets Please send your CV with references and a food portfolio to apply below

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